Trends In
Foodservice
Renew your menu with an inside look of growing demands and trending ingredients that are making an impact on menus across the U.S.
The Fruit Forecast
Discover Dragon Fruit Recipes
The Fruit Forecast
Discover Pineapple Recipes
The Fruit Forecast
Discover Mango Recipes
Zero Proof on the Rise
Restaurants, bars, and cafes are recognizing the need to cater to a diverse range of patrons, including those who opt for alcohol-free alternatives. As more individuals move to a health-conscious approach to beverage selection, the demand for flavorful non-alcoholic options has skyrocketed.
Zero Proof Beverages are Projected to
Grow +1400%
*Datassential, 4-Year Menu Growth, 2024