Ensuring students receive delicious and nourishing meals matters. Dole is here to help with labor saving solutions and student-friendly menu ideas.
Explore our menu guide including a full week of recipes that meet all crediting requirements for the National School Lunch and Breakfast Programs.
A simple way to get your daily serving of fruit without the need for peeling and chopping.
CREDITS: ½ cup fruit (4 oz size)
A fun and fruity gel made with real fruit juice and no added sugars*.
* Not a low-calorie food. See nutrition facts for sugar and calorie content.
Canned Fruit
Frozen Fruit
Canned Juice
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