Toasted Pecan Pineapple Sauce
The perfect Pineapple Pecan sauce for any dessert.
![Toasted Pecan Pineapple Sauce](https://res-2.cloudinary.com/dl4k1qf4e/image/upload/c_scale,w_500/v1/recipes/1357-Toasted-Pecan-Pineapple-Sauce.jpg)
Ingredients
4 cups DOLE Pineapple Chunks in Extra Light Syrup
3 cups orange juice
6 tbsp. sugar
3 tbsp. cornstarch
1 tbsp. ground ginger
6 oz. (1-½ cups) chopped pecans toasted
4 oz. (1-½ cups) flaked coconut toasted
1 tbsp. orange peel grated
![Nutrition Facts](https://res-3.cloudinary.com/dl4k1qf4e/image/upload/v1/from_ucare/01357_nutr.jpg)
Directions
- Combine pineapple juice, orange juice, sugar, cornstarch and ground ginger in pan. Stir until smooth. Cook over medium heat until sauce beings to boil and thickens slightly.
- Stir in pineapple tidbits, pecans, coconut and orange peel.
- Serve over angel food cake, pound cake or ice cream.