Ingredients
2 cups milk
1 (5 oz) package instant vanilla pudding mix
1 (14 oz) can sweetened condensed milk
1 tbsp vanilla extract
1 (12 oz) container frozen whipped topping, thawed
1 (16 oz) package vanilla wafers
4 cups Dole Chef-Ready Cuts Sliced Bananas, semi-thawed
Directions
- Place milk and pudding mix in a large bowl; beat with a whisk for 2 minutes. Blend in condensed milk until smooth.
- Stir in vanilla, then fold in whipped topping.
- Layer wafers, banana slices, and pudding mixture in a glass serving bowl.
- For best results, chill pudding in the refrigerator for at least an hour before serving. When ready to serve top with extra crushed wafers.
- Enjoy!