Tajin Whipped Smoothie

(2021 Pairings - Regional Mexico - Americas) From Jalisco - Borrowing inspiration from a classic street treat, this frozen drink is made from frozen pineapple, papaya, guava, and mango blended with pineapple juice and Tajin seasoning.  Served with Tajin-dusted tropical fruit and shredded coconut.

Tajin Whipped Smoothie

Total TimeTotal Time: 10 minutes

ServingsServings: 10 - 8 oz. Servings


5 cups DOLE Tropical Fruit drained and divided

4 Tablespoons + more to garnish tajin seasoning divided

1 cup + garnish shredded coconut

2 cups Frozen DOLE Pineapple Tidbits

2 cups DOLE Chef-Ready Cuts Mango Cubes partially thawed

3 cups DOLE Pineapple Juice chilled

Nutrition Facts


  1. Using 2 cups of Tropical Fruit Salad and 10 6-inch wooden skewers, alternate tropical fruit pieces with 9 pieces per skewer. 
  2. Sprinkle 2 Tablespoons of tajin seasoning over one side of the skewers. Then place coconut in a small plate and roll other side of skewers in coconut. 
  3. In a blender, place pineapple tidbits, 3 cups tropical fruit, mangos, pineapple juice and 2 Tablespoons tajin seasoning and mix on medium for 1 minute or until well combined.  
  4. Pour into glasses and put 1 skewer per glass across the top. Sprinkle the top of the glass with coconut on 1 half and tajin seasoning on the other. 

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