A classic fruit milkshake - good to the last sip. Recipe inspired by Chef Joseph Bodenbach of The Pharmacy Burger Parlor.
Total Time:5 minutes
Servings:
2 quarts Dole Chef-Ready Cuts Diced Strawberries, thawed
1 ¾ quarts filtered water
2 ¼ quarts cane sugar
9 oz vanilla ice cream
3 oz strawberry syrup
2 oz whole milk