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Island Slinger

A tart and tangy beverage with a refreshing splash of coconut milk. Created by Chef Rebecca Gruwell.

Total Time: 5 minutes

Servings: 2

Ingredients

ice, as needed

4 oz DOLE Pineapple Coconut Mix

1 oz lemongrass simple syrup

1 oz lime juice

2 oz coconut milk

4 oz club soda

Bruleed Lime, garnish

4 oz tequila or spiced rum (optional)

Fill a shaker with ice and add Dole Pineapple Coconut Mix, lemongrass simple syrup, lime juice and coconut milk.
Shake until chilled and well combined, about 30-45 seconds.
Fill two high ball glasses with crushed ice. Split shaker contents between the two glasses. Top each with club soda and garnish with a bruleed lime.
To make this beverage into a cocktail, float 2 oz of spiced rum or tequila on top.