Classic Mandarin Orange Salad
Fresh spinach and a vinaigrette with juicy mandarin oranges.
Total Time: 25 minutes
Servings: 8Ingredients
4 oz. (½ cup) olive oil
3 tbsp. balsamic vinegar
1 tbsp. Dijon-style mustard
½ tsp. sea salt
½ tsp. ground black pepper
1 lb. spinach
16.3 oz. (1-¾ cup) DOLE Mandarin Oranges drained
6-½ oz. (1 cup) olives drained and halved lengthwise
½ thinly sliced red onion
2 oz. (½ cup) crumbled feta cheese
Directions
- Stir together oil, vinegar, mustard, salt and pepper.
- Combine spinach, mandarin oranges, olives and onion rings.
- Pour dressing over salad; toss to evenly coat. Top with feta cheese.
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