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Dairy-Free at Home Pineapple DOLE WHIP®

A dairy-free tropical treat for a warm day. 

Photo of Dairy-Free at Home Pineapple DOLE WHIP®

INGREDIENTS:

3 cups (1 lb.) frozen DOLE Pineapple Chunks
1 cup DOLE Pineapple Juice
1 cup coconut milk creamer or oat milk
3/4 cup (4 oz.) frozen DOLE Mango Chunks

DIRECTIONS:

  1. Combine all ingredients in a blender and blend until smooth. 

  2. Serve immediately by scooping into a bowl or piping from a pastry bag with a star tip for fun Dole Whip inspired visual.

  3. Store in a freezer for up to 2 weeks. *

      * Chef's Tip: In order to achieve soft serve consistency when taking out of freezer, place 2 cups of frozen base into a blender with 1/4 cup of DOLE Pineapple Juice and blend until smooth and soft again.

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  • Prep2 Prep Time: 10 minutes
  • Time2 Total Time: 10 minutes
  • Servings2 Servings: 6
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