A salad that will leave you feeling full and energized, finished with a creamy Cajun Ranch dressing.
K-12 Crediting: 1 oz. dairy, 1/4 cup fruit, 2 oz. grain, 2 oz. meat, 1/2 cup vegetable.
1/2 cup | plain lowfat yogurt |
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1/4 cup | DOLE Chef-Ready Mango Frozen Puree thawed |
1/2 cup | bottled ranch dressing |
1 teaspoon | cajun seasoning |
2 cups cooked | pearled barley |
5 | hard-boiled eggs chopped |
1 cup | chopped romaine lettuce |
1 large | diced cucumber |
1 cup | grape tomatoes cut in half |
1 cup | frozen DOLE Diced Avocado |
1 cup | shredded Cheddar cheese |
1/2 pound | cooked turkey bacon chopped |
2 cups | DOLE Chef-Ready Cuts Diced Apples thawed |