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Mandarin and Toasted Coconut Fruit Salad

A delicious tropical fruit salad featuring dark sweet cherries, mandarin oranges, pineapple, and bananas.

Photo of Mandarin and Toasted Coconut Fruit Salad

INGREDIENTS:

2 tablespoons lime juice
1/4 cup cream of coconut
2 cups DOLE® Mandarin Oranges, drained
1 cup frozen DOLE Dark Sweet Cherries, partially thawed
1 cup frozen DOLE Tropical Gold® Pineapple Chunks, partially thawed
1 large DOLE Banana(s), peeled and sliced
1/2 cup sweetened flaked coconut, toasted

DIRECTIONS:

  1. Combine lime juice and cream of coconut in medium bowl.  Whisk to combine.
  2. Add mandarin oranges, cherries, pineapple, banana, and coconut to lime mixture.  Toss to combine.  Serve immediately.
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  • Prep2 Prep Time: 10 minutes
  • Time2 Total Time: 10
  • Servings2 Servings: 8
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