Filling and sweet chicken salad.
| 1-1/4 cups | chopped fresh cilantro |
|---|---|
| 1/2 cup | diced green onion divided |
| 1 | serrano chile minced |
| 1/2 cup | lime juice |
| 2 tbsp. | sugar |
| 1 tsp. | salt |
| 1/8 to 1/4 tsp. | cayenne pepper |
| 1 pkg. (9 oz.) | spinach |
| 1 can (10 oz.) | black beans rinsed and drained |
| 1-1/2 cups | prepared quinoa |
| 3 cups | frozen DOLE Papaya Chunks partially thawed |
| 3 | boneless skinless chicken breast sliced 14 thick |
Prep Time: 15 minutes
Total Time: 15 minutes
Servings: 8