Pineapple Mint Lemonade

A fresh twist on the classic lemonade.

Photo of Pineapple Mint Lemonade

INGREDIENTS:

1 cup sugar
2/3 cup water
1/3 cup fresh mint, chopped
1 can (46 oz) DOLE® Pineapple Juice
1 cup lemon juice
fresh mint sprigs (optional)

DIRECTIONS:

  1. Combine sugar and water in large saucepan; bring to boil. Boil 1 minute; remove from heat.
  2. Stir in chopped mint; let stand 15 minutes. Strain liquid into punch bowl; discard chopped mint.
  3. Add pineapple and lemon juices. Serve over ice cubes in tall glasses. Garnish with mint sprigs, if desired.
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