This is a Japanese style pizza with wasabi, pickled ginger and mango.
1 (12-inch) | pre-baked pizza crust |
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1/4 cup | sour cream |
1 teaspoon | wasabi paste |
1/4 cup | cucumber thinly sliced |
3/4 to 1 cup | Mango Avocado Salsa recipe below |
pickled ginger | |
black and white sesame seed | |
2 cups | DOLE Chef-Ready Cuts Mango Cubes partially thawed |
1/2 cup | frozen DOLE Diced Avocado thawed |
2 Tablespoons | red bell pepper diced |
1 Tablespoon | lime juice |
1 tablespoon | sesame oil |
1 Tablespoon | chives chopped |
1 Tablespoon | soy sauce |
2 teaspoons | jalapeno minced |
1/2 teaspoon | hot-pepper sauce |
1/2 teaspoon | ground black pepper |
1/4 teaspoon | wasabi powder |