Grilled Southwest Chicken

This is a simple marinade which adds flavor to the chicken breast.

Grilled Southwest Chicken

Total TimeTotal Time: 1 hour

ServingsServings: 45

Ingredients

1 can (46 oz.) DOLE Pineapple Juice

4 oz. (½ cup) lime juice

4 oz. (½ cup) vegetable oil

4 teaspoons chili powder

4 teaspoons dried oregano leaves crushed

8 clove garlic finely chopped

14 lb. 45 each boneless skinless chicken breasts

Nutrition Facts

Directions

  1. Combine pineapple juice, lime juice, oil, chili powder, oregano and garlic in shallow pan.
  2. Place chicken in pan, turn to coat. Cover, refrigerate and marinate 15 to 30 minutes.
  3. Grill chicken, brushing occasionally with marinade 20 to 25 minutes or until no longer pink in center. Discard remaining marinade.

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