Grilled Pacific Burgers

Grilled pineapple adds a sweet tangy flavor to this burger recipe.

Grilled Pacific Burgers

Total TimeTotal Time: 30 minutes

ServingsServings: 24

Ingredients

6 lb. (24 patties) lean ground turkey

12 oz. (1-½ cups) honey mustard barbecue sauce

24 DOLE Pineapple Slices

24 rolls kaiser or hamburger rolls sliced

2-½ lb. 24 slices Cheddar or Monterey Jack Cheese

24 lettuce leaves

24 red onion thin slices

Nutrition Facts

Directions

  1. Form ground turkey into 1/4 lb. patties. 
  2. Grill meat until no longer pink inside, brushing occasionally with barbecue sauce.  Add pineapple slices to grill the last 5 to 10 minutes and cook until golden brown.
  3. Toast buns on grill.
  4. Place burger on bun.  Top with cheese, grilled pineapple slice, lettuce and onion slice.  Place  on bun top.  Serve with chips or fries.

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