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Mango Ginger Puree

A blend of mango and peaches with a hint of ginger, which is great to add flavor to beverages.

Total Time: 1 hour

Servings: 32

Ingredients

3 cups DOLE Chef-Ready Cuts Mango Cubes, pureed

1-½ tsp. fresh ginger grated

6 oz. simple syrup

2 oz. fresh sour

1 oz. mango-flavored syrup

Combine ingredients in a bowl. Whisk well to incorporate. Refrigerate at least 1 hour before serving.