Pineberry Freeze

A creamy, quick, and easy recipe for a cold pineapple cranberry treat.

Photo of Pineberry Freeze

INGREDIENTS:

2 oz. (1/4 cup) DOLE® Pineapple Juice
2 oz. (1/4 cup) cranberry juice
2 tbsp. DOLE Crushed Pineapple
2 tbsp. yogurt

DIRECTIONS:

  1. Fill glass slightly above rim with cubed ice.  Pour ingredients in blender in order listed.  Add glass of ice to blender.  Blend.  Pour into glass.  Add pineapple wedge and cherry spear garnish and straw.
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