Asian Ginger Dipping Sauce

This is a great sauce to serve with Vietnamese Pineapple Spring Rolls.

Photo of Asian Ginger Dipping Sauce

INGREDIENTS:

1-1/2 cups seasoned rice vinegar
1 cup less sodium soy sauce
3 tablespoons hoisin sauce
2 tablespoons plum sauce
2 tablespoons sesame oil
2 tablespoons grated ginger

DIRECTIONS:

  1. Whisk together vinegar, soy sauce, hoisin, sauce, plum sauce, sesame oil and ginger in small bowl, until blended.  Makes about 3 cups. 
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  • Prep2 Prep Time: 15 minutes
  • Time2 Total Time: 15
  • Servings2 Servings: 16
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