PIneapple Salad Dressing

This salad dressing can be served over fruit or green salads.

Photo of PIneapple Salad Dressing


1 can (46 oz.) DOLE® Pineapple Juice
6 oz. (3/4 cup) vegetable oil
6 oz. (3/4 cup) honey
6 oz. (3/4 cup) white vinegar
1 tablespoon grated lemon peel
3 tablespoons lemon juice
3 tablespoons DOLE Green Onions, chopped


  1. Whisk together pineapple juice, oil and honey until blended. Stir in lemon peel and juice and green onions. Serve over tossed green salad or fruit salad.
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