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PIneapple Salad Dressing

This salad dressing can be served over fruit or green salads.

Photo of PIneapple Salad Dressing

INGREDIENTS:

1 can (46 oz.) DOLE® Pineapple Juice
6 oz. (3/4 cup) vegetable oil
6 oz. (3/4 cup) honey
6 oz. (3/4 cup) white vinegar
1 tablespoon grated lemon peel
3 tablespoons lemon juice
3 tablespoons DOLE Green Onions, chopped

DIRECTIONS:

  1. Whisk together pineapple juice, oil and honey until blended. Stir in lemon peel and juice and green onions. Serve over tossed green salad or fruit salad.
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