Recipe

Pineapple Guacamole

Prep Time 10 minutes
Total Time 10 minutes
Difficulty 1.0 Easy
Calories Per Servings 45 Calories
Servings 20
Nutrition facts Nutrition facts

About

Pineapple adds a tangy sweetness to this traditional dish.

Ingredients 6

Ingredients

10 to 12 oz. (2 cups) cucumber, peeled, seeded, diced
1/2 cup finely chopped red onion
2 teaspoons jalapeno chili, seeded and finely chopped
1/2 cup cilantro, coarsely chopped, divided
2 cups DOLE® Chef-Ready Cuts, Pineapple Cubes
  Salt and ground black pepper, to taste

Steps

STEP1
Ingredients

2 cups (10 to 12 oz.) diced cucumber, peeled and seeded
 1/2 cup finely diced red onion
2 teaspoons jalapeno pepper, seeded and minced
2 tablespoons lime juice
1/2 cup chopped cilantro, divided
2 large avocados, diced
2 cups DOLE Chef-Ready Cuts Pineapples Cubes, partially thawed
Salt and black pepper, to taste

Direction

Combine cucumber, red onion, jalapeno pepper, lime juice and half cilantro in bowl.  Add avocado and gently stir ingredients together.  Add pineapple and season with salt and pepper.

STEP2

Direction

Sprinkle remaining cilantro over guacamole.  Serve with tortilla chips.

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